Shocking, the European Commission admits: Nutellas, meat and detergent are not of the same quality for all...

Juncker acknowledged that food eaten by Polish, Czechs, Slovaks and Romanians is worse than what citizens of Western Europe eat.

Juncker estimated that this problem is not insignificant and that this practice of different quality of goods and foods is unacceptable, but he said he believes it will not be necessary to introduce new European laws.

The European Commission considers that the problem of different products with the same name is not insignificant, but it will pay attention to”, Juncker said at a joint conference with Fic, Slovak television TA3 reported.

This practice, where, for example, in beef products for young Europeans there are less meat and more updates, although the price is almost the same, sometimes in the West and the smaller, or that the cleaners perform better washing in the west of Europe than in the East, for the European Commission is unacceptable, but according to Juncker, new rules are not needed at the moment, although they do not rule in the future.

Slovak Prime Minister Fico in Brussels at the meeting with Juncker, the European Commissioner for Justice and Consumer Rights Vera Jourov and European Council President Donald Tusk, came as the most noisy emissar Four of Visegrad in recent years, demanding that these countries cease to be a waste depot of Europe and that Czechs, Polishs, Slovaks and Hungarians have the right to take on the same composition and quality with the same name.

For me, the most important thing is that the EC has known the problem and will work to solve it, and it does not matter how it will solve it.”, Fico said.

The Slovak prime minister has rejected the agreement that this is a ridiculous issue and voiced confidence that such a practice that turns Slovaks into Europeans of lower rank will gradually disappear.

Commissioner Cek Jourov, who is also actively struggling to make products across Europe have the same quality, warned that member states already have national control mechanisms that can stop such a practice of dual standards.

The Czech Republic, which first passed the official test of the composition and quality of food products and selected goods to test the practice of double standards. It was followed this year by Slovakia. Now the same test is taking place in Romania.

And they have all given the same result, that quality of products changes depending on which market it is destined for, and that citizens of post-communist countries, now members of the EU, consume lower quality products, but at the same price, than citizens of Western Europe.

If such countries as Poland, Chechya and Slovakia, who have been associated with the EU for many years, are deceived by such dual practices, imagine what qualities should be the quality of Western European products consumed in Kosovo?/Periscopi