They've been tested 10 years, finally selling Nutella cookies.

Fifty-five years from Nutella's birth, the company”Ferrero” puts out the first cookies filled with nuts cream among the world's most famous and most beloved. They are the new Nutella cookies, ready to sit on supermarket shelves in early November. ” Business with Nutella combines fragility [...]
They are the new Nutella cookies, ready to sit on supermarket shelves in early November.
” Bactata with Nutella combines the typical fragility and fragility of cookies with the taste and structure of Nutella, which represents 40% of the product. Brum is prepared with selected ingredients as wheat flour and sugar cane, the company”Ferrero” underlined.
The Nutella biscuits are produced at the Balvano factory in the province of Potenza, where”Ferrero” has invested over 120m euros in an ad hoc production line.
The new biscuits were introduced in April in France, and Ferrero's goal is to trade them across the European market.
The company conducted tests for 10 years before deciding to sell them.












