Albanian dishes in New York's Bronx

Although “Undercover Gourmet” has enjoyed many Albanian restaurants, is not that it has proved authentic dishes. “Most Italian restaurants in New York have Albanian owners”, says Ismer Doctor, publisher of Verdexsheets for the Bronx, for “Grub Street”. The article brings a guide to Albanian restaurants, including the “Tradita”, owned by Ramiz Kukaj from Kosovo, [...]
The majority of Italian restaurants in New York have Albanian owners”, says Ismer Doctor, publisher of Yellowsheets for the Bronx, for “Grub Street”.
The article brings a guide to Albanian restaurants, including piserina “Tradita”, owned by Ramiz Kukaj from Kosovo, which re-edemeded the restaurant and opened “what it shot”.
The restaurant menu includes kebabs and chicken meats, and such accompanying foods as ajvar with red peppers and tarators.
An important part of the menu is flour, led by pie.












