How can we hold fresh trees and vegetables as long as possible

It is very important that we keep the food that is properly exposed to rapid decay, transmitsgraphy.

Selino

It is about the article that quickly rots. However, if we prepare it properly, we will extend the duration of our endurance.

It's important how you wash it, dry it, wrap it with tinfoil so it can hold its air.

Bananette

As with most trees, bananas ripen with ethylene gas, so it is recommended that if they cannot be consumed immediately, you wrap the skirt with plastic sheets. This is important that there is more gas at the end of the banana. In that way the tree will stay longer and fresh, as well as other trees that stay close to bananas, for the enamel gas affects the rapid decay of trees in the vicinity.

Salad

Fresh vegetables that rot quickly in the refrigerator because of moisture. So you should dry the salad with paper kitchen beans and then put it in the fridge. In this way you will prevent it from softening and roting.

Mountain Fruits

Drowns, blueberries, berries, raisins can be preserved if washed into mixtures of vinegar and water (three times more water than vinegar). So you'll kill bacteria so that mold doesn't develop. When you wash them, wash them in the water and dry them in the refrigerator.

potato

Beware must be taken to preserve itself in a cold, dry place. You can even shoot apples between potatoes, because that's how they'll stay fresh longer.

Fungi

The plastic bags that we use for various vegetables, mushrooms can do more harm than benefits, however, will create molds. That's why it should be wrapped in paper bags.