Rules to Follow If You Want to Drink Coffee After May 18th

The restaurant bars for two months, they've been closed because of the David-19 pandemic, but on the 18th, these business will be back to work. As with any other category, these businesses on the e-Albania portal project a protocol under which a whole set of measures must be taken so that [...] they [...]
The restaurant bars for two months, they've been closed because of the David-19 pandemic, but on the 18th, these business will be back to work.
As with any other category, these businesses on the e-Albania portal project a protocol under which a whole of measures must be taken in order to avoid infection by the virus.
According to protocols, bars and restaurants must enforce strict hygiene regulations and continued disinfectation in order to ensure the health of employees, but and customers.
Bar and restaurant managers should be under constant monitoring of the state of their employees and should not allow anyone to come to work if Covid-19 symptoms show and display a temperature of 37.5.
As it has been warned, bars and restaurants will work up to the scheduled schedule of all 0500-17:30 and only on the outside, Reforma Report broadcast.
Also, these businesses need to provide soap, paper and disinfectant, regular cleaning of waste baskets, and disinfectation of the entire environment when it opens and when it closes, so twice a day.
Door handles, tables, service trays, and bar and restaurant bars should be disinfected and cleaned frequently to avoid any possible infection, while a hand disinfectant no less than 60% alcohol should be provided at the entrance.
As for the tables, the distance must be observed from the back of a chair in the back of another chair to be at least 1m away, and as a result, the customers will look at each other from a distance of at least 2m.












