Artificial sweets cause diabetes and overweight

People switch to zero - calories artificial candy to limit sugar intake. These are among the most common food adiivists worldwide, and they're on a diet, and zero-calor soda and other products.

But, a US study presented at the 2018 experimental Biology meeting has found the connection of artificial sweets to obesity and the risk of diabetes, Kosova Prees broadcasts.

Researchers requested biochemical changes in the body after sugar consumption or sugar substitutes, as well as their impact on the health of blood vessels, considering how they affected blood vessels.

Studies, conducted in mice and cell cultures, showed that artificial sweeters change the way the body processes fat and energy. Also, acesulpham potassium seemed to grow in blood, and higher concentrations had a more harmful effect on blood cells.

In our studies, both sugar and artificial sweets appear to exhibit negative effects related to obesity and diabetes, though through very different mechanisms. Also, we found that replacing these sugars with non-resertial sweets leads to negative changes in fat and energy metabolism “, the chief researcher warned.