4 hours agoNew year's cake: Cakes From the Ice Kingdom
Periskopi(8 years ago)
(8 years ago)The dessert recipe takes time for preparation, but it's quite tasty and sensitive to friends, your family and children will love it and will enjoy the ingredients overly: 200 gm butter, 250 gm brown sugar, 3 eggs, 225 gm of flour, 2 tablespoons of powder, 50 g [...]
Your friends, family, and children will enjoy it and will enjoy it greatly
Permits:
Two hundred grams of butter,
250 grams of brown sugar,
Three eggs,
5 ounces of flour,
Two tables of powder for dessert,
50 kilos of neutral air,
One hundred pounds of chocolate for boiling,
3 tablespoons of cobbles.
For starters:
500g sugar,
One extra vanilla spoon,
1 tablespoon of liquid glucose,
300 grams of powder sugar.
Preparation:
Shake butter and brown sugar, add one at a time, and mix them with flour, candy powder, and some salt.
Finally, mix melted chocolate, 50 pounds [50 g] of neutral cream, and 100 ml of boiling water.
Split the dough in two parts, and ripen each piece in the pan about half an hour.
Leave it in for ten minutes, then slowly remove it from the roasting card. Let the Koreas be completely cooled before you finish.
For starters, heat sugar, vanilla, and glucose until they become transparent syrup (careful with hot sugar). Get him out of the fire. Shake egg whites until they become like hard snow and slowly add to the boiling syrup.
Mix it over and over until it becomes a dense mass, and then add it, shaking the sugar powder.
Put the two pints together, and join them together, making sure that the upper crust is clean.
Fill the dessert with a thread, and adorn it at will. /Telegraph
