We drink it every day, but we don't know it causes breast cancer.

A study conducted by researcher Kaiser Permante has found that women who consume whole - fat milk products are likely to be affected more quickly by breast cancer.

Estrogen stimulates breast cell growth, including increased hormone-receptor-positive cancer cells. Estrogen is created and stored in fat cells.

Many researchers believe that milk products in the U.S. and other West countries have high estrogen levels because it is believed that most milk products are produced by pregnant cows' milk.

In this study, researchers have wanted to know if milk products increase the risk of breast cancer, and in these products they have included:

Fat Milk

Puding

Ice cream

Sweet cream?

Cake

Cheese

Cos and butter

Researchers have found that women who have consumed products of fat milk more than once a day have been threatened by breast cancer for 64 percent.

However, they have stressed that other causes of this disease are:

Too much sugar consumption

Alcohol

The Tense of Smoking and

Fast food.