Are the fruits of the frozen forest as nutritious as the fresh?

Studies on cherry trees, raisins, and strawberries show us that most of their nutrients are not lost even when they are frozen. People usually look for frozen berries, as they resist more, are found throughout the year and are cheaper. The same goes for vegetables!

If you wonder what you can do with these frozen fruit? The answer is simple, sweets. All we have to do is put frozen fruit into a bee, mix it up and that's it! Fast ice cream made from all kinds of fruit. You should try to believe it. The simplest recipe has only one ingredient - frozen bananas. Make some ripe bananas (the riper, the better, the better). Once you've frozen it, throw it into a bee and tear it. They become easy, soft, inexpensive, healthy, and tasty desserts that you can buy at an ice - cream store.

Of course, preparing an ice cream of forest fruit or at least a mixture of forest and bananas is even healthier. One of the most delicious is chocolate. To prepare it, black grays, sweet cherry trees, or strawberries mixed with a teaspoon of cocoa, a little milk of your choice (more milk if you want a milk), some vanilla extract, and some dried palm trees. If you have not received the necessary daily dose of gold fruit, you may add some almond butter. Thus, you will have a very nutritious chocolate cake, and the more you eat, the healthier you will be.