2 hours agoSand and chocolate cake
Periskopi(7 years ago)
(7 years ago)SERVANT: 5 lards, 3 eggs, 150 grams of sugar, 100 ml of oil, 1 puff of vanilla candy, 100 ml milk, 250 grams of flour, 50 grams of cocoa, 100 ounces of chocolate. P Split the oven to 180 degrees. In the bowl, we mix with the egg beater with the hand of flour, cocoa, and cake. Meanwhile, in another bowl we beat our eggs with [...]
SERVANTS: 5 lards, 3 eggs, 150 grams of sugar, 100 ml of oil, 1 puff of vanilla candy, 100 ml of milk, 250 grams of flour, 50 grams of cocoa, 100 grams of chocolate.
DEPATION: We share the oven at 180 degrees. In the bowl, we mix with the egg beater with the hand of flour, cocoa, and cake. In another bowl, we beat the eggs with sugar until they double the volume, add the oil, and mix it until the mass becomes uniform. Then we throw in the bowl with the eggs the flour that I first mixed up, exchanging a little flour and a little milk. We wait for two timbrels in the cubes, and we add chocolate pieces to the dough. After laying a oven paper on the pan, we throw down the dough and place on it the left - and - leaved hooks. We bake it in the oven in 40 minutes.
