After Erdogan's visit to Serbia, Serbs will now export traditional pie to Turkey

Following Turkish President Recep Tayip Erdogan's visit to Serbia and after the free trade agreement, in the Sandzak region, an enthusiasm has been felt to export one of the country's traditional dishes to Turkey. Traditional food called mantia, meat pie or cheese pie, will be exported to larger cities [...]
Following Turkish President Recep Tayip Erdogan's visit to Serbia and after the free trade agreement, in the Sandzak region, an enthusiasm has been felt to export one of the country's traditional dishes to Turkey.
Traditional food called mantia, meat pie or cheese pie will be exported to Turkey's largest cities, Turkish media write, gold portal.info broadcasts
Fifa Koca, an expert on traditional food in Sandzak, has told Anadolu that the Mantivat recipe is forwarded from generation to generation.
Under the revised free trade agreement, signed over the past month, Serbia could export about 5 thousand tonnes of meat, 25 thousand tonnes of crude sunflower oil, 10,000 tonnes of refined sunflower oil, 15 thousand tonnes of sunflower seeds, 5,000 tonnes of soybeans, and 500 tonnes of cat and dog food











