Morning vomiting, why 50% of pregnant women face them during the first three-month period

Oh, puke! They seem to be the nightmare of all pregnant women, even those that make the early pregnancy seem to be “That's terrible. But what are the factors that cause such vomiting? This problem affects about 70-80% of pregnant women and is caused by the combination of many factors, including hormones, female feeding, genetic factor, and sometimes the presence of a bacteria in the stomach.

Let's specify:

- They have a defensive purpose. The organism operates by extracting foods considered harmful to the fetus. Some foods, such as meat, egg, fish, and so forth, may have harmful pathogens if they are not stored in proper conditions or cooked properly.

-The second theory is changing hormone levels, but also lowering blood sugar levels. The rising levels of cortisol lower the sugar and cause vomiting. This is one reason why doctors recommend eating often and gradually so that sugar levels can be adjusted.

- Throwing up can be genetic. We cannot say that this factor has a 100% impact on morning vomiting, but it has a profound impact than on eating.

Other factors. Such may be the migraine the woman has had before, which in some cases is linked to the absence of magnesium and so on.
These vomitings usually last until 12 to 14 weeks, but in the most extreme cases, they can last throughout pregnancy.