Perfect dessert for these days; Take what is in the refrigerator and follow steps

Cold dessert with refrigerator waste, I believe that's the best name for this dessert. Since the stores are closed, we need to come up with what we have at home. We had made some traditional pebbles, for breakfast, and the few that remained, I mixed them with some butter, like we do with cheesecake cookies, cheesecakes.

On the other hand, I made some pastry cream but slightly thicker than usual. Some frozen forest fruit was added to 1 tablespoon of condensated milk and laid into layers. I left them in the fridge for a few hours, so, until the afternoon came when I was supposed to eat it.

You can make the fruit bed with any fruit at home. Enjoy.