Meals during chemotherapy increase the risk of repeating cancer

Use supplements Food during breast cancer chemotherapy can be dangerous because the chance of repetition increases. This was supported by a group of researchers from the General Cancer Center in Roswell Park, in Buffalo, who recently published a study in the authoritarian scientific Journal of Oncology Clinical.

Cancer and supplementary study of 1,000 women

At the conclusion of the six-year research, it was found that women with breast cancer who had received antioxidants during chemotherapy, such as carotenoids, Q10s, vitamins A, C and E, had an added risk of repeating cancer after treatment (in 41% of cases) and deadly complications in the observation period (in 40% of cases) compared with women who had not used additions.

No supplements needed during chemotherapy

Food extensions can interfere with the ability of chemotherapyists to kill cancer cells, according to researchers. Chemotherapy explains they're causing intense oxidizing stress, but antioxidants involved in many additions can counteract this chemotherapy - induced effect, making it less effective.

In other words, additions will prevent the killing of carcinogenic cells caused by chemotherapy drugs. Waiting for further study, it is currently not appropriate to receive additional additions during chemotherapy.

An expert's Thought

Christine Ammbroson, director of the Department of Prevention and Control of Cancer at Buffallo University and the first author of the study, says that a healthy, balanced diet is able to provide all the vitamins and minerals that the body needs at a delicate stage like that of chemotherapy”.